Damascus Steel Paring Knife with Red & Black Pakka Wood Handle
The Damascus Steel Paring Knife combines exceptional craftsmanship with high-precision performance, making it an essential tool for modern kitchens. Designed for delicate cutting, peeling, trimming, and craft-level garnishing, this compact 7-inch knife offers total control for detailed food preparation. The 3-inch hand-forged Damascus blade displays the iconic layered wave pattern, known for its superb sharpness and long-lasting edge retention.
The ergonomic Red & Black Pakka Wood handle provides a comfortable, slip-resistant grip and features striking natural color variations. With a balanced overall length of 7 inches and a perfectly sized 4-inch handle, this paring knife delivers reliability, beauty, and precision in every cut. Built for chefs, home cooks, and collectors, it is a standout piece of premium cutlery.
Features & Details
- Hand-Forged Damascus Blade: Offers outstanding sharpness and the signature layered Damascus pattern.
- Red & Black Pakka Wood Handle: Durable, moisture-resistant, and ergonomically shaped for comfort.
- Balanced 7-Inch Size: Compact and easy to maneuver for detailed kitchen preparation.
- Precision Cutting: Ideal for peeling, trimming, coring, and fine mincing work.
- Premium Craftsmanship: High-quality materials make it suitable for professional use and collecting.
Uses
- Kitchen Prep: Perfect for peeling fruits, trimming vegetables, and coring produce.
- Garnish Creation: Provides the precision needed for intricate cuts and decorative work.
- Everyday Use: A reliable daily utility knife where control and sharpness are essential.
- Gifting: A premium, beautifully crafted choice for chefs, home cooks, and collectors.
Specifications
| Specification | Detail |
|---|---|
| Style: | Paring Knife / Utility Knife |
| Blade Material: | Premium Damascus Steel |
| Handle Material: | Red Black Pakka Wood |
| Total Length: | 7 inches |
| Blade Length: | 3 inches |
| Handle Length: | 4 inches |
| Feature: | Excellent Edge Retention for Precision Work |
Care & Maintenance
- Hand wash gently and dry immediately to preserve blade sharpness.
- Avoid dishwashers to protect both the blade and pakkawood handle.
- Apply a small amount of food-safe oil to maintain the Damascus pattern.
- Store in a dry environment to prevent corrosion.
This Damascus Steel Paring Knife is a sleek, powerful addition to any kitchen, offering the perfect mix of precision, durability, and artistic beauty. Whether used daily or displayed in a knife collection, it stands out as a premium handcrafted tool.